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A Dog is Our Best Friend. But Is It A Happy Dog?
In the West, we often care for our dogs in a similar way: we crate them, reward them with treats when they do something well, and make it clear who's in charge. But do these methods actually lead to a happy dog? Welfare expert Judith Versluis sees room for improvement and shares her insights.

femkevaniperen
12 min read


Restaurant 'Cucina', Abruzzo, Italy: Where History Comes to Life
The team behind the renowned Sextantio project, and the unique revival of the once-abandoned mountain village of Santo Stefano in Italy's Abruzzo region, continues to innovate. Their latest venture, restaurant Sextantio Cucina, revives the region's history. Spearheaded by a celebrated local chef, it demonstrates how honouring the past through inspiring cuisine can lead to a promising future.

femkevaniperen
5 min read


Does the Early Bird Still Catch the Worm? Insights from Denmark
Some people have more energy in the morning, others in the evening. Or, as science puts it, each of us has a unique chronotype. There's a growing belief that aligning our lives with our chronotype would make us healthier and more productive. A Danish perspective offers new insights on the feasibility and benefits of this approach.

femkevaniperen
7 min read


New Life Road Movie Part Two
In this new-life movie, a small group of single individuals seeks a fresh start and new horizons, aiming for a Happy New Beginning. Chapter 2 follows their journey toward a new life and new perspectives.

femkevaniperen
1 min read


Probiotics for Gut Health...and the Bigger Picture
Seeking the best probiotics for gut health? Marco van Es of Bac2nature highlights the importance of naturally grown food, biodiversity, and the microbiome in our environment for overall health. Here's his story. Please note: it could change your perspective on more than just food!

femkevaniperen
6 min read


Pioneer Of Slow Living: Santo Stefano's Unique Revival Journey
In this once-desolate Italian mountain village, life now flourishes around integrity, slow travel, and slow living. We spoke with visionary Daniele Kihlgren, a pioneer of slow living and the driving force behind this unique project.

femkevaniperen
4 min read


The New World of Green Cuisine With Chef Frank Fol
Renowned vegetable Chef Frank Fol travels the world in search of the crème de la crème of green cuisine, a new world where fruits and vegetables take centre stage over meat and fish. Can we change our perspective on food? Chef Fol says it's not only possible, but already happening. This is his story.

femkevaniperen
8 min read


Happy New Year: Many Perspectives, One Humanity
Different cultures and nations celebrate the New Year in different ways and at different times. Together, they demonstrate that what we often consider a single truth is merely one perspective among many. Moreover, despite their differences, all these perspectives share a common thread: the celebration of hope, renewal, and, of course, our shared humanity. Let's take a look at a few. Happy New Year!

Editorial Team
5 min read


Road Movie Part One: New Beginnings
What happens when a few single adults, each at a crossroads in life, decide to create a new life and leave behind old lands and old perspectives? Ideally, you get...A Story With A Happy New Beginning! Prepare to be inspired!

Editorial Team
1 min read
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